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Microbiological growth biostimulant for plants.
• stimulates plant growth and development
• increases yield and improves crop quality
• improves the rooting of plants
Action of BactoStym:
• BactoStym is designed to stimulate growth, development and yield of various plant species.
• It contains selected microorganisms of the genus Bacillus that synthesise plant hormones
and other active substances categorised as substances promoting plant growth and yield.
• BactoStym can also be introduced as a bioadditive to liquid mineral fertilisers, organic
fertilisers and other fertigation-distributed solutions.
• The formulation can also be used as a foliar fertiliser in various agricultural,
vegetable and fruit crops.
• The preparation is particularly recommended for the cultivation of solanaceous
crops (peppers, tomatoes), for which a significant improvement in yield quality
(increase in vitamin C and β-carotene concentrations) and soft fruits
(strawberries and berries).
• The effect of BactoStym is based on natural metabolic processes - the application
does not entail any risk of over-fertilisation.
Directions for use:
• The preparation should be applied as a liquid introduced in the area around
the root ball or as a foliar spray
• 1-3 treatments per growing season are recommended.
• Can be used with foliar fertilisers and plant protection products.
Do not use with products containing copper oxychloride and other bactericides.
• To soil: dilute 1 l of the product in 200-400 l of water and spray over an area of 1 ha.
• Foliar spray: dilute 1 litre of the product in 100-150 litres of water.
If necessary, increase the amount of water up to 500 litres to allow even
coverage of the entire plant.
• In fertigation systems, BactoStym should be applied as a 0.1% solution.
Soil and foliar application:
• Fruit trees: apple, pear, cherry, plum, peaches
• Fruit bushes: raspberries, highbush blueberries, strawberries
• Vegetables: carrot, parsley, leek, onion, tomato, pepper, cucumber, cabbage
• Ornamental plants In fertigation systems
• Fruit bushes: raspberry, highbush blueberry, strawberry
• Vegetables: tomato, pepper, cucumber, lettuce, carrot, parsley, leek, onion, brassica
• The preparation does not require activation.
• The working liquid should be used within a few hours.
• The preparation should not be applied during a drought.
• The formulation is natural and safe for the environment
Composition:
Selected bacteria of the genus Bacillus
at a concentration of ≥ 1 000 000 000 cfu/ml
suspended in an organic carrier rich in in amino acids.
BactoStym is produced in packages 1L, 5L, 20L